Williamson Fillet Knives are manufactured by Marttini, the same craftsmen that make the popular Rapala fillet knives. These knives are known for their precision and every blade is sharpened by hand to ensure a razor sharp finish.
Williamson Fillet Knives combine years of artisan knife making with carefully chosen materials to produce a knife that not only meets your standards, but exceeds them. The curved fillet knife is perfect for filleting and steaking big game fish and features a no-flex blade. The straight fillet knife is a perfect all around fillet knife for fish of all sizes and features a no-flex blade. The slim fillet knife is perfect for those tight areas that need precision cuts and fine detail and features a medium-flex blade.
Features of the Williamson Fillet Knives include:
- Made from European stainless steel that takes and holds an ultra-sharp edge
- Progressively tapered blade with a mirror polished finish
- Ergonomically designed co-molded handle assures a comfortable grip